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J & Tony’s Hot Negroni

Yields1 ServingPrep Time3 mins

A surprisingly pleasant hot Negroni variant, created by Ewan Bennie, J & Tony's Discount Cured Meats And Negroni Warehouse, San Diego, California.

J & Tony's Hot Negroni

 15 ml (½ oz) London Dry Gin
 15 ml (½ oz) Campari
 15 ml (½ oz) sweet vermouth
 5 ml (⅙ oz) freshly squeezed lemon juice
 5 ml (⅙ oz) sugar syrup
 80 ml (2⅔ oz) boiling water
 Orange twist for garnish
1

Warm a hot toddy glass.

2

Add all ingredients to the glass and stir.

3

Garnish with an orange twist.

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