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Orchard Breeze

Yields1 ServingPrep Time2 mins

An adaption by Simon Difford of a cocktail created by Wayne Collins in 2002 which is a mix of vodka, elderflower liqueur, dry white wine with apple and lime juices.

Orchard Breeze

 45 ml vodka
 20 ml elderflower liqueur
 20 ml savignon blanc
 60 ml pressed apple juice
 7.50 ml freshly squeezed lime juice
1

Half-fill a cocktail shaker with ice.

2

Add all liquid ingredients and shake until well-chilled.

3

Strain into a Collins glass over fresh ice.

4

Garnish with an apple slice.

Nutrition Facts

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