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Rum Manhattan

Yields1 ServingPrep Time2 mins

A variant, of unknown origin, of the Manhattan. Being rum heavy, this cocktail benefits from a good quality rum.

Rum Manhattan

 60 ml (2 oz) aged rum
 30 ml (1 oz) sweet vermouth
 2 dashes Angostura Aromatic Bitters
 Maraschino Cherry for garnish
1

Half-fill a mixing jug with ice.

2

Add all ingredients and stir until well-chilled.

3

Strain into a chilled cocktail coupe.

4

Garnish with a skewered maraschino cherry.

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