Our second cocktail is the The 95th. This is our very own cocktail created and named in honour of the 95th Regiment of Foot, which saw honourable service in the Peninsular War and elsewhere, becoming the forerunner of the modern British soldier; prior to the advent of the Rifle regiments (60th and 95th), British soldiers had stood in line and fired their volleys. Riflemen were trained to think and shoot independently, serving as skirmishers between the lines.

Our first cocktail was created by and named for an English sailor, we’d been looking for a cocktail named for the British soldier for our second one, but couldn’t find a suitable one. We decided to create our own and, having recently been reading about the 95th Rifles, we decided this was the regiment to pay tribute with a cocktail.

We’re not aware of a cocktail using these ingredients or even similar to what we’ve used, but each ingredient was selected for a reason:

• Dark rum – soldiers at the time of the Peninsular War were entitled to ⅓ of a pint of rum per day. Rum at that time would not have been deliberately aged, but would have been transported in oak casks, which would have had the effect of aging the rum and giving some colour.
• Assam black tea – British soldiers have long drunk a lot of tea; we’ve included some brewed and cooled Assam black tea, which will add a robust and malty flavour, in honour of this tradition. At the time of the Peninsular War, Britain had a large interest in India so the tea they drank will have been an Indian tea (Kenya didn’t start growing tea until almost 100 years later), hence Assam.
• Ruby port – the Peninsular War under the Duke of Wellington, started in Portuga;, so we have included some Ruby Port, which adds rich and fruity notes.
• Licor 43 – after starting in Portugal, Wellington and his army progressed into Spain, which is where we get Licor 43, which will add a blend of citrus and vanilla flavours.
• Honey syrup – adding a little sweetness with some honey syrup; soldiers in the Peninsular War became adept at “liberating” supplies, so it seems reasonable to include a honey syrup for a little dash of sweetness.

We created this cocktail for St George's Day in 2023; having selected one cocktail created by and named for an Englihs sailor, we'd been looking for a cocktail named for the British Army, but couldn't find a suitable one. We decided to create our own and, having recently been reading about the 95th Rifles, we decided this was the regiment to pay tribute with a coctkail.

We're not aware of a cocktail using these ingredients or even similar to what we've used, but each ingredient was selected for a reason:

• Dark rum - soldiers at the time of the Peninsular War were entitled to ⅓ of a pint of rum per day. Rum at that time would not have been deliberately aged, but would have been transported in oak casks, which would have had the effect of aging the rum and giving some colour.
• Assam black tea - British soldiers have long drunk a lot of tea; we've included some brewed and cooled Assam black tea, which will add a robust and malty flavour, in honour of this tradition. At the time of the Peninsular War, Britain had a large interest in India so the tea they drank will have been an Indian tea (Kenya didn't start growing tea until almost 100 years later), hence Assam.
• Ruby port - the Peninsular War under the Duke of Wellington, started in Portuga;, so we have included some Ruby Port, which adds rich and fruity notes.
• Licor 43 - after starting in Portugal, Wellington and his army progressed into Spain, which is where we get Licor 43, which will add a blend of citrus and vanilla flavours.
• Honey syrup - adding a little sweetness with some honey syrup; soldiers in the Peninsular War became adept at "liberating" supplies, so it seems reasonable to include a honey syrup for a little dash of sweetness.

History of the 95th leading to and through the Peninsular War

In 1800, an "Experimental Corps of Riflemen", was raised by Colonel Coote Manningham and Lieutenant-Colonel the Hon. William Stewart, drawn from officers and other ranks from drafts of a variety of British regiments. The Corps differed in several regards from the line infantry of the British Army and most significantly were armed with the formidable Baker rifle. The rifle was remarkably accurate in an era when it was generally considered impractical for individual soldiers to aim at specific targets. Riflemen wore dark green jackets rather than the bright red coats of the British line infantry regiments of that time, close-fitting pantaloons rather than breeches, black facings and black belts rather than white and a green plume on their "stovepipe shakoes".

As the Rifle Corps

Four months after its formation, the Rifle Corps was judged ready for its first operation. On 25 August 1800, three companies, under the command of Lieutenant-Colonel William Stewart, spearheaded a British amphibious landing at Ferrol, Spain, where the Rifles helped to dislodge the Spanish defenders on the heights. Despite this, the expedition was defeated and withdrew on 26 August 1800. In April 1801, one company of the Experimental Corps of Riflemen, under the command of Captain Sidney Beckwith, took part in the British victory at the Battle of Copenhagen, as marksmen aboard Royal Navy ships that were under the overall command of Vice-Admiral Horatio Nelson. During the battle, the Rifle Corps suffered one lieutenant killed, its first officer to fall, and two other ranks killed and six wounded, some of whom died later.

As the 95th Regiment

In 1802, the Rifle Corps was brought into the line of the British Army as the 95th Regiment of Foot. In 1803, the 95th moved to Shorncliffe Army Camp, Kent, where it underwent light infantry training, along with the 43rd and 52nd Regiments of Foot, under the tutelage of Manningham and Sir John Moore; the latter, like the 95th, would gain fame during the Peninsular War. In 1805, a 2nd Battalion was raised at Canterbury, Kent, and later in the year the 1st/95th deployed to Germany as part of a British expedition, under the command of Lord Cathcart, designed to liberate Hanover from occupation by France. The 95th subsequently formed the advance guard on the way to Bremen. In February 1806, the 95th formed the rearguard for the withdrawal to Cuxhaven and subsequently returned home to the UK.

South American expedition

In October 1806, five companies of the 1st/95th and three companies of the 2nd/95th departed for Spanish-controlled South America, Spain then being allied with France. It was part of a second invasion force that was designed as reinforcements for the first invasion against Buenos Aires, launched earlier in 1806 by Sir Home Popham without the Government's knowledge.

The 2nd/95th, as part of Brigadier-General Sir Samuel Auchmuty's force, took part in the siege and subsequent storming of Montevideo, in what is now Uruguay, and which saw Montevideo captured on 3 February 1807, after clearing the surrounding area of Spanish troops in January. The 95th subsequently saw action at Colonia against a Spanish force that had crossed from Buenos Aires; the Rifles held off the force until it could be repulsed, with the 95th gaining much praise from Auchmuty for their part in the defeat of the Spanish force. The 95th subsequently saw action in June at San Pedro where they, the 40th and light companies, fought against the Spanish force that had crossed from Buenos Aires and defeated them.

Lieutenant-General John Whitelocke, the newly arrived overall commander, subsequently launched an ill-advised and mismanaged assault on Buenos Aires in which the companies of both battalions of the 95th were involved as part of the Light Brigade, commanded by Robert Craufurd. During the assault on Buenos Aires on 5 July, the 95th and the rest of the British force suffered heavy casualties in bitter fighting to capture the city. The Light Brigade had suffered casualties so heavily that they had to take refuge in a church and were surrendered soon after Whitelocke surrendered his force. After Whitelocke negotiated the withdrawal of British forces, the men were released and they returned home later that year. The 95th would go on to fight for near the entirety of the Peninsular War in Spain. In the aftermath of the disastrous expedition, Popham and Whitelocke were court-martialed, with Popham reprimanded and Whitelocke dismissed from the Army.

The Baltic 1807–1808

The remaining companies of the 95th were involved in the expedition to Denmark that year. They took part in the Battle of Copenhagen in 1807 as part of Arthur Wellesley's brigade. The expedition, commanded by Lord Cathcart, was intended to capture the Danish Fleet to prevent it falling into the hands of France. The expedition proved to be a thorough success with the Danish Fleet being captured at which point the British withdrew. In 1808 the 1st/95th took part in an expedition to another Scandinavian country, Sweden, an expedition that was commanded by Sir John Moore and designed to help Sweden during their war with Russia. However, once they had reached Gothenburg in May, the troops remained aboard the anchored ships for two months due to a misunderstanding between the British and Swedish governments and returned to Britain.

Peninsular War

In August 1808 the 2nd/95th was part of the immediate forces sent in the Portuguese expedition initially commanded by Sir Arthur Wellesley and covered the landings at Mondego Bay (Figueira da Foz). On 15 August they had the distinction of firing the first shots of the Peninsular War during a skirmish at Óbidos against the French, but also unfortunately suffered the first British officer fatality of the war, a Lieutenant Ralph Bunbury. The 95th, as part of 6th Brigade which included the rifle armed 5th/60th Foot, took part in the Battle of Roliça, the first pitched battle of the war, on 17 August 1808. Rifleman Thomas Plunket of the 1st Battalion, 95th Rifles, shot the French General Auguste François-Marie de Colbert-Chabanais at a range of up to 800 yards (730 m) at the Battle of Cacabelos on 3 January 1809.

The 1st battalion was part of John Moore's campaign which ended with evacuation after the Battle of Corunna on 16 January 1809. The majority of the 1st battalion was rested and refitted in the UK, though a few small detachments of the 95th were stranded behind which then formed up with other detachments as part of a defence force (1st Battalion of detachments) in Portugal. The 1st returned to the peninsula a few months later in May 1809 and in July was force marched in an attempt to arrive with the main force for the Battle of Talavera but despite covering a notable distance they arrived on 29 July 1809, just after the battle.

After the depletion suffered at Corunna, the two battalions of the 95th based at Hythe in Kent were made up to a strength of 1,000 men each. However, so many volunteers came forward to join the regiment that permission was granted to raise a third battalion in 1809.

The regiment had already become so famous and popular, that not only were the deficiencies filled up in a very short time, but more than a thousand volunteers presented themselves beyond the numbers required. It was therefore resolved by the Authorities to add a 3rd Battalion to the regiment.

—Sir William Cope

The third battalion joined the Peninsular Army in 1810. Thereafter the three battalions of the 95th fought in numerous major battles and skirmishes during the Peninsular War as part of the elite Light Division, including the Battle of Bussaco in September 1810 and the sieges of Ciudad Rodrigo in January 1812 and Badajoz and March 1812 as well as the Battle of Vitoria in June 1813. At the Battle of San Marcial in August 1813 a company of the 95th Rifles under the command of Captain Daniel Cadoux held off an entire French division at Vera before withdrawing. The regiment also took part in the Battle of Nivelle in November 1813.

Waterloo campaign

The three battalions had been dispersed to various locations with the abdication of Napoleon and the total French defeat in 1814. The majority of the regiment's companies were sent back to England for rest and refitting while several companies had been retained in north-east France at Leuze, Aisne under General Thomas Graham. Five companies of the 3rd battalion were in North America, having been sent in late 1814 to participate in the final stages of the War of 1812. With the return of Napoleon from exile, all of the companies in England crossed the channel and landed in Belgium in May 1815, joining with those already present, so that the entire regiment, bar the five companies still in America, became part of Wellington's Anglo-Dutch army. The first battalion went on to fight at the Battle of Quatre Bras on 16 June 1815, while all three battalions would fight at the Battle of Waterloo on 18 June 1815.

Post-Napoleonic Wars

Over the 200 years following the Napoleonic Wars, the 95th has been combined with other regiments, seeing service throughout, eventually, in 1966, becoming part of the current regiment, the Royal Green Jackets.

Users information from the Rifle Brigade (The Prince Consort's Own) Wikipedia article.

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