Rye Whiskey / The Cocktails Must Flow

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Lillet SourBy The Cocktails Must FlowA simple, yet delicious, Lillet Blanc sour of unknown origin.

FogertyBy The Cocktails Must FlowA variant by Simon Difford of a cocktail created by Ryan Fitzgerald in 2010 at Beretta in San Francisco, USA.

OrientalBy The Cocktails Must FlowA true classic cocktail, dating back to Count Benvenito Martini's 1916 Cocktail Ology book.

The RidgwellBy The Cocktails Must FlowA Manhattan[/link] variant, created in 2018 at the FAM Bar, London, England, in memory of Mark Ridgwell, the author of Spirits Distilled.

Diamondback LoungeBy The Cocktails Must FlowThe signature cocktail of the Diamondback Lounge bar of the Lord Baltimore Hotel, Baltimore, Maryland, USA. The hotel opened in 1928 and is still open, but the lounge is long gone. The cocktail featured in Ted Saucier's 1951 book Bottoms Up.

Crimson KingBy The Cocktails Must FlowA Negroni variant, of an unknown creator. It is thought to be named after the antagonist in Stephen King's Dark Tower series.

GreenpointBy The Cocktails Must FlowCreated by Michael McIlroy at Milk & Honey in New York City, USA, in 2006.

Phish HookBy The Cocktails Must FlowCreated by Jamie Boudreau in 2010; this is the Simon Difford variant.

The SlopeBy The Cocktails Must FlowA Manhattan variant, created by Julie Reiner 2009 for her Clover Club, located near the Park Slope neighbourhood in Brooklyn.

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The Cocktails Must FlowCocktail Recipes

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