Lemon Twist / The Cocktails Must Flow

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Death and TaxesBy The Cocktails Must FlowCreated by Michael Madrusan in 2011 at Milk & Honey, New York City, USA , but subsequently made famous at The Everleigh, Melbourne, Australia

Midnight in New YorkBy The Cocktails Must FlowCreated by Trudy Thomas at Liquid Remedy Inc., Phoenix, Arizona, USA.

History & NobilityBy The Cocktails Must FlowA cocktail which benefits from light dashes of bitters; created by Daniel Bovey at Be At One, Bristol, in 2015. This recipe is Simon Difford's adaptation.

Golden Lillet MartiniBy The Cocktails Must FlowCreated by John Gertsen and Misty Kalkofen at the The Edison bar, Los Angeles, during a guest bartending stint.

Merry WidowBy The Cocktails Must FlowThe Merry Widow is a classic cocktail which first appeared in Hugo R. Ensslin's Recipes for Mixed Drinks (2nd Edition) (1917); it takes it's name from the Broadway production, The Merry Widow which opened in October 2007.

NecromancerBy The Cocktails Must FlowDespite the name, the Necromancer[/i] is an pleasant floral cocktail, combining elderflower and absinthe.

Amber RoomBy The Cocktails Must FlowA vintage cocktail of unknown origin, related to the Bijou cocktail, but with different proportions.

Marguerite (Johnson)By The Cocktails Must FlowThe Harry Johnson version of the Marguerite, published in his 1900 New and Improved Bartenders' Manual, which pre-dates the Tim Daly version from his 1903 Bartenders Encyclopedia.

RositaBy The Cocktails Must FlowThe Rosita is a Negroni variant of unknown origin, but it first appeared in print in the 1974 edition of the Mr. Boston Official Bartender's Guide; the recipe we used is an adaptation by Gary "Gaz" Regan who upped the tequila and added bitters.

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The Cocktails Must FlowCocktail Recipes

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