Limoncello Negroni BiancoBy The Cocktails Must FlowThe Limoncello Negroni is pretty good, but limoncello is yellow and we wanted a yellow Limoncello Negroni, so we created a variant of the Negroni Bianco[/link], which replaces the white vermouth with limoncello.Alaska (Savoy Recipe)By The Cocktails Must FlowThe Alaska first appeared in Harry Craddock's 1930 book, The Savoy Cocktail Book.TailspinBy The Cocktails Must FlowA variant of the Bijou cocktail which almost leans into Negroni territory. It first appeared in the 1936 edition of Mr. Boston’s DeLuxe Official Bartender’s Guide, without the Campari wash (essentially a Bijou under a different name).Amber RoomBy The Cocktails Must FlowA vintage cocktail of unknown origin, related to the Bijou cocktail, but with different proportions.Chocolate NegroniBy The Cocktails Must FlowA Negroni variant created in the 2000s by Naren Young in New York City, USA, which would work well at Christmas.JabroniBy The Cocktails Must FlowA Negroni variant thought to be created for tequila brand, Teremana, the Jabroni uses one of the brands owners Dwayne 'The Rock' Johnson's favourite insults.Perfect NegroniBy The Cocktails Must FlowA "perfect" cocktail is one which uses equal proportions of sweet and dry vermouth; the Perfect Negroni is a variant of the classic Negroni which replaces half of the usual sweet vermouth with dry.RositaBy The Cocktails Must FlowThe Rosita is a Negroni variant of unknown origin, but it first appeared in print in the 1974 edition of the Mr. Boston Official Bartender's Guide; the recipe we used is an adaptation by Gary "Gaz" Regan who upped the tequila and added bitters.Norman NegroniBy The Cocktails Must FlowThe Norman Negroni is inspired by the French Negroni, which is, in turn, a variant of the Negroni.