Dry Vermouth / The Cocktails Must Flow

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GloriaBy The Cocktails Must FlowA variant of the Negroni, created by French actress Marie Glory, who won a prize at a 1929 cocktail competition.

The ChancellorBy The Cocktails Must FlowPossibly related to the Rob Roy The Chancellor replaces the sweet vermouth with ruby port and dry vermouth.

Marguerite (Johnson)By The Cocktails Must FlowThe Harry Johnson version of the Marguerite, published in his 1900 New and Improved Bartenders' Manual, which pre-dates the Tim Daly version from his 1903 Bartenders Encyclopedia.

Perfect NegroniBy The Cocktails Must FlowA "perfect" cocktail is one which uses equal proportions of sweet and dry vermouth; the Perfect Negroni is a variant of the classic Negroni which replaces half of the usual sweet vermouth with dry.

RositaBy The Cocktails Must FlowThe Rosita is a Negroni variant of unknown origin, but it first appeared in print in the 1974 edition of the Mr. Boston Official Bartender's Guide; the recipe we used is an adaptation by Gary "Gaz" Regan who upped the tequila and added bitters.

Norman NegroniBy The Cocktails Must FlowThe Norman Negroni is inspired by the French Negroni, which is, in turn, a variant of the Negroni.

White Port with LimeBy The Cocktails Must FlowA simple white port and dry vermouth cocktail, created by Renee Erickson and featured in his book Getaway.

Cranberry NegroniBy The Cocktails Must FlowA Negroni variant, created by Chef Will Gilson from Ocean Spray's Cranberry Chef Collective. Quite a few ingredients involved, but a good combination.

ObituaryBy The Cocktails Must FlowA potent cocktail which makes use of gin, absinthe and dry vermouth. A classic cocktail dating to at least the 1940s and regarded as one of the Crescent City's cocktails.

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The Cocktails Must FlowCocktail Recipes

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