The Cocktails Must FlowCocktail Recipes
Port & ProseccoBy The Cocktails Must FlowA simple two ingredient cocktail, combining fortified wine from Portugal and sparkling wine from Italy.
St. Charles’ PunchBy The Cocktails Must FlowThis is a cocktail which goes back a long time, prior to 1862 when it was included in Jerry Thomas' The Bar-Tenders Guide; this version was adapted by Matt Ray, beverage director, Ace Hotel New Orleans, New Orleans.
Port LemonadeBy The Cocktails Must FlowA simple, yet enjoyable, port, vodka and lemonade cocktail.
The 95thBy The Cocktails Must FlowOur very own cocktail created and named in honour of the 95th Regiment of Foot, which saw honourable service in the Peninsular War and elsewhere, becoming the forerunner of the modern British soldier.
Port in a StormBy The Cocktails Must FlowA dark, richly flavoured cocktail combining Ruby Port with Scotch whisky and a dash of cognac.
The Cocktails Must FlowCocktail Recipes