The Cocktails Must FlowCocktail Recipes
CocogroniBy The Cocktails Must FlowA sweeter coconut flavoured variant of the Negroni which replaces the dry gin with coconut rum; the particular rum used, will sweeten more or less.
Cranberry NegroniBy The Cocktails Must FlowA Negroni variant, created by Chef Will Gilson from Ocean Spray's Cranberry Chef Collective. Quite a few ingredients involved, but a good combination.
SheroniBy The Cocktails Must FlowThe Sheroni is a Negroni variant, created by Simon Difford at the Clocktower, Rye, England, in 2021, which replaces the typical gin with genever and Amontillado sherry.
Cornwall NegroniBy The Cocktails Must FlowA Negroni variant, named not for Cornwall in the UK, but for Cornwall-on-Hudson in the USA. Created by Philip Ward in 2006 after attending Gary "Gaz" Regan's Cocktails in the Country workshop in Cornwall-on-Hudson.
Dear JaneBy The Cocktails Must FlowCreated in 2015 by Zachary Gelnaw Rubin at Attaboy, NYC, is a Negroni variant with a floral undertone.
RositaBy The Cocktails Must FlowThe Rosita is a Negroni variant of unknown origin, but it first appeared in print in the 1974 edition of the Mr. Boston Official Bartender's Guide; the recipe we used is an adaptation by Gary "Gaz" Regan who upped the tequila and added bitters.
Perfect NegroniBy The Cocktails Must FlowA "perfect" cocktail is one which uses equal proportions of sweet and dry vermouth; the Perfect Negroni is a variant of the classic Negroni which replaces half of the usual sweet vermouth with dry.
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The Cocktails Must FlowCocktail Recipes