Cocktail Recipes

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Bismarck (Black Vevet)By The Cocktails Must FlowNamed for Otto von Bismarck, Chancellor of Germany between 1871 and 1890 , the Bismarck was created in the 1880s and called the CHampagne Velvet. Combining German Schwarzbier and French Champagne, it was apparently greatly enjoyed in quantity by Bismarck himself that it was renamed after him.

Valencia Cocktail No. 1By The Cocktails Must FlowThe Valencia Cocktail No. 1 featured in Harry Craddock's 1930 The Savoy Cocktail Book and has a No. 2 variant which adds champagne.

Imperial FizzBy The Cocktails Must FlowThe Imperial Fizz (also called a Whiskey Fizz). A fizz style cocktail is one which uses water and sugar for the fizz, its "Imperial" title suggests a drink of superior quality and would traditionally have been made with a blended whiskey (if only because until the 1960s, blended whiskey is all anyone drank).

AmericanoBy The Cocktails Must FlowThe Americano was first served at Gaspare Campari’s bar in Milan, Italy, in the 1860s; the name is thought to stem from it's popularity with American tourists.. We've previously posted the Milano Torino and described it as a precursor to the Negroni, but the Americano came between the two of them, where it is reputed the Count Camillo Negroni asked for the soda water in the Americano be replaced with gin.

Porto TonicoBy The Cocktails Must FlowA traditional Portuguese aperitivo, similar to England's Gin & Tonic.

Planter’s PunchBy The Cocktails Must FlowAn official IBA cocktail, the Planter's Punch originated in Jamaica and has a simple rhyme to remember the ingredients; "one of sour, two of sweet, three of strong and four of weak".

Limoncello NegroniBy The Cocktails Must FlowA surprisingly pleasant lemon variant of the Negroni[/link], which uses limoncello in place of the sweet vermouth.

The AbbeyBy The Cocktails Must FlowFirst published in Harry Craddocks's 1930s The Savoy Cocktail Book; originally made using Kina Lillet which is no longer available, recipes now use wither Cocchi Americano or Lillet Blanc.

Whiskey DaisyBy The Cocktails Must FlowA classic Daisy variant which uses American whiskey.

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The Cocktails Must FlowCocktail Recipes

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