A light elderflower and apple cocktail laced with vodka; created by Simon Difford in 2006.
52.50 ml vodka
30 ml Elderflower liqueur
37.50 ml apple juice
1
Half-fill a cocktail shaker with ice.
2
Add all ingredients and shake until well-chilled.
3
Strain into a chilled cocktail glass.
4
Garnish with a slice of floating apple.
[cocktail-ingredients]
Ingredients
52.50 ml vodka
30 ml Elderflower liqueur
37.50 ml apple juice
Directions
1
Half-fill a cocktail shaker with ice.
2
Add all ingredients and shake until well-chilled.
3
Strain into a chilled cocktail glass.
4
Garnish with a slice of floating apple.