AuthorThe Cocktails Must FlowCategoryAngostura Aromatic Bitters, Ginger Beer, Lemon Juice, Lemon Wedge, Rye WhiskeyDifficultyBeginnerA modern classic, created in Lawrence, Kansas, in the 1990s.
60 ml rye whiskey
120 ml ginger beer
4 dashes Angostura Aromatic Bitters
Squeeze of lemon Juice
Lemon wedge for garnish
1
Three-quarter fill a highball glass with ice.
2
Add all ingredients to the glass and gently stir to combine.
3
Garnish with a lemon wheel.
[cocktail-ingredients]
Ingredients
60 ml rye whiskey
120 ml ginger beer
4 dashes Angostura Aromatic Bitters
Squeeze of lemon Juice
Lemon wedge for garnish
Directions
1
Three-quarter fill a highball glass with ice.
2
Add all ingredients to the glass and gently stir to combine.
3
Garnish with a lemon wheel.