Named for Mount Kilimanjaro, this cocktail mixes Amarula fruit liqueur with vodka, triple sec and orange juice.
40 ml Amarula Cream
20 ml vodka
10 ml triple sec
120 ml orange juice
1
Half-fill a cocktail shaker with ice.
2
Add all ingredients and shake until well-chilled.
3
Strain into a tumbler over fresh ice.
[cocktail-ingredients]
Ingredients
40 ml Amarula Cream
20 ml vodka
10 ml triple sec
120 ml orange juice
Directions
1
Half-fill a cocktail shaker with ice.
2
Add all ingredients and shake until well-chilled.
3
Strain into a tumbler over fresh ice.