Hard, but simple, lemonade from the home of Jack Daniels.
30 ml Jack Daniel's Tennessee Whiskey
30 ml freshly squeezed lemon juice
30 ml simple syrup
120 ml lemon and lime pop
Lemon wedge for garnish
1
Half fill a cocktail shaker with ice.
2
Combine whiskey, lemon juice and simple syrup in shaker and shake until well chilled.
3
Fill a highball glass with ice.
4
Strain the content of the shaker into the glass and top with lemon and lie soda; stir gently to combine.
5
Garnish with a lemon wedge.
[cocktail-ingredients]
Ingredients
30 ml Jack Daniel's Tennessee Whiskey
30 ml freshly squeezed lemon juice
30 ml simple syrup
120 ml lemon and lime pop
Lemon wedge for garnish
Directions
1
Half fill a cocktail shaker with ice.
2
Combine whiskey, lemon juice and simple syrup in shaker and shake until well chilled.
3
Fill a highball glass with ice.
4
Strain the content of the shaker into the glass and top with lemon and lie soda; stir gently to combine.
5
Garnish with a lemon wedge.