A simple, yet delicious, black raspberry and cream cocktail.
30 ml single cream
30 ml Chambord
30 ml white creme de cacao
1
Half-fill a cocktail shaker with ice.
2
Add all ingredients and shake until well-chilled.
3
Strain into a chilled cocktail glass.
[cocktail-ingredients]
Ingredients
30 ml single cream
30 ml Chambord
30 ml white creme de cacao
Directions
1
Half-fill a cocktail shaker with ice.
2
Add all ingredients and shake until well-chilled.
3
Strain into a chilled cocktail glass.