This is a dessert cocktail of our own creation.
30 ml golden rum
30 ml salted toffee liqueur
30 ml Irish cream
30 ml single cream
1
Half fill a cocktail shaker with ice.
2
Add all ingredients to the shaker and shake until well chilled.
3
Strain into a cocktail glass.
[cocktail-ingredients]
Ingredients
30 ml golden rum
30 ml salted toffee liqueur
30 ml Irish cream
30 ml single cream
Directions
1
Half fill a cocktail shaker with ice.
2
Add all ingredients to the shaker and shake until well chilled.
3
Strain into a cocktail glass.