The Cocktails Must Flow

Our first cocktail is the bourbon Alexander. A bourbon whiskey based variant of the Alexander.

(more…)

Our third cocktail is the Gin & Cabinet Sour. An attractive and tasty gin sour with a red wine float.

(more…)

Our second cocktail is the Necromancer. Despite the name, the Necromancer[/i] is an pleasant floral cocktail, combining elderflower and absinthe.

(more…)

Our first cocktail this evening is something a bit different to many of our recent first cocktails; it is the Whiskey Alexander, a whiskey based variant of the Alexander.

(more…)

Our third cocktail is the James Joyce. A simple variant of the Oriental[/i] created by Gary “Gaz” Regan in 2001 during a bartender-training seminar. It featured in his 2001 The Joy of Mixology book.

(more…)

Our second cocktail is the R.A.C. Special. The house cocktail at the Royal Automobile Club, Pall Mall, London, which featured in Harry Craddock’s 1930 The Savoy Cocktail Book.

(more…)

Our first cocktail is the Pomegranate Negroni. A red and bittersweet rather than fruity pomegranate Negroni variant.

(more…)

Our third cocktail is the Oriental. A true classic cocktail, dating back to Count Benvenito Martini’s 1916 Cocktail Ology book.

(more…)

Our second cocktail is the The Ridgwell. A Manhattan[/link] variant, created in 2018 at the FAM Bar, London, England, in memory of Mark Ridgwell, the author of Spirits Distilled.

(more…)

Our first cocktail is the Slow Negroni. A Negroni variant which adds sloe gin as a fourth ingredient.

(more…)