3rd #cocktail of #FridayNightCocktails on 19th July: The Slope

Our third cocktail is the The Slope. A Manhattan variant, created by Julie Reiner 2009 for her Clover Club, located near the Park Slope neighbourhood in Brooklyn.

The Slope

Yields1 Serving
Prep Time2 mins

A Manhattan variant, created by Julie Reiner 2009 for her Clover Club, located near the Park Slope neighbourhood in Brooklyn.

 60 ml (2oz) rye whiskey
 20 ml (⅔ oz) Punt e Mes
 10 ml (⅓ oz) apricot brandy
 1 dash Angotura Aromatic Bitters
 Maraschino cherry for garnish

1

Half-fill a mixing jug with ice.

2

Add all ingredients and stir until well-chilled.

3

Strain into a coupe and garnish with a skewered maraschino cherry.

[cocktail-ingredients]

Ingredients

 60 ml (2oz) rye whiskey
 20 ml (⅔ oz) Punt e Mes
 10 ml (⅓ oz) apricot brandy
 1 dash Angotura Aromatic Bitters
 Maraschino cherry for garnish

Directions

1

Half-fill a mixing jug with ice.

2

Add all ingredients and stir until well-chilled.

3

Strain into a coupe and garnish with a skewered maraschino cherry.

The Slope

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