AuthorThe Cocktails Must FlowCategoryBanana Liqueur, Single Cream, White RumDifficultyBeginnerOur own banana rum martini dessert cocktail recipe.
50 ml white rum
25 ml banana liqueur
25 ml single cream
1
Half fill a cocktail shaker with ice.
2
Add all ingredients to the shaker and shake until well chilled.
3
Strain into a chilled cocktail glass.
[cocktail-ingredients]
Ingredients
50 ml white rum
25 ml banana liqueur
25 ml single cream
Directions
1
Half fill a cocktail shaker with ice.
2
Add all ingredients to the shaker and shake until well chilled.
3
Strain into a chilled cocktail glass.