AuthorThe Cocktails Must FlowCategoryAbsinthe, Extra Dry Vermouth, London Dry Gin, Maraschino Cherry, Maraschino LiqueurDifficultyBeginnerThe modern Moonshine Martini is adapted from a recipe in Henry Craddock's The Savoy Cocktail Book, published in 1930.
45 ml dry gin
15 ml Maraschino cherry liqueur
30 ml extra dry vermouth
2.50 ml absinthe
1
Add ice to a mixing jug.
2
Add all ingredients and stir until chilled.
3
Strain into a chilled cocktail glass and garnish with a maraschino cherry.
[cocktail-ingredients]
Ingredients
45 ml dry gin
15 ml Maraschino cherry liqueur
30 ml extra dry vermouth
2.50 ml absinthe
Directions
1
Add ice to a mixing jug.
2
Add all ingredients and stir until chilled.
3
Strain into a chilled cocktail glass and garnish with a maraschino cherry.