1st #cocktail of #FridayNightCocktails on 29th December: Velvet Hammer

Our first cocktail is the Velvet Hammer, a creamy, but potent dessert cocktail.

Velvet Hammer

Yields1 Serving
Prep Time2 mins

A creamy, but potent dessert cocktail.

 22.50 ml (¾ oz) vodka
 22.50 ml (¾ oz) brown creme de cacao
 22.50 ml (¾ oz) coffee liqueur
 22.50 ml (¾ oz) Cointreau
 45 ml (1½ oz) double cream

1

Half-fill a cocktail shaker with ice.

2

Add all ingredients and shake until well-chilled.

3

Strain into a tumbler over fresh ice.

[cocktail-ingredients]

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Ingredients

 22.50 ml (¾ oz) vodka
 22.50 ml (¾ oz) brown creme de cacao
 22.50 ml (¾ oz) coffee liqueur
 22.50 ml (¾ oz) Cointreau
 45 ml (1½ oz) double cream

Directions

1

Half-fill a cocktail shaker with ice.

2

Add all ingredients and shake until well-chilled.

3

Strain into a tumbler over fresh ice.

Notes

Velvet Hammer

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