AuthorThe Cocktails Must FlowCategoryAngostura Aromatic Bitters, Old Tom Gin, Sweet VermouthDifficultyBeginnerGeorge Winter's Turf Club recipe from his 1884 How To Mix Drinks–Bar-Keeper's Handbook; the original recipe calls for Peruvian Bitters, but we've used the more commonly available Angostura Aromatic Bitters.
45 ml (1½ oz) Old Tom gin
45 ml (1½ oz) sweet vermouth
2 dashes Angostura Aromatic Bitters
1
Half-fill a mixing jug with ice.
2
Add all ingredients and stir until well-chilled.
3
Strain into a cocktail glass.
[cocktail-ingredients]
Ingredients
45 ml (1½ oz) Old Tom gin
45 ml (1½ oz) sweet vermouth
2 dashes Angostura Aromatic Bitters
Directions
1
Half-fill a mixing jug with ice.
2
Add all ingredients and stir until well-chilled.
3
Strain into a cocktail glass.