Half fill a cocktail shaker with ice.
Add all ingredients and shake until well chilled.
Strain into a tumbler over fresh ice.
Half fill a cocktail shaker with ice.
Add all liquid ingredients and shake till well chilled.
Strain into a cocktail glass and garnish with grated chocolate.
Half fill a cocktail shaker with ice.
Add liquid ingredients and shake until well chilled.
Strain into a cocktail glass.
Grate dark chocolate over the cocktail.
Fill a cocktail shaker with ice.
Add the liquid ingredients to the cocktail shaker and shake until well chilled.
Strain into a cocktail glass.
Twist the lemon rind to release the oils and drop into the glass.
Half fill a cocktail shaker with ice.
Cut an orange wheel from the centre of an ornage for garnish.
Squeeze the juice from the remainder of the orange,
Add the freshly squeezed orange juice along with the other liquid ingredients to the shaker and shake until well chilled.
Strain into a cocktail glass.
Garnish with the orange wheel.
Half fill a cocktail shaker with ice.
Add the liquid ingredients and shake until well chilled.
Strain into a chilled cocktail glass.
Twist the lemon over the glass to release the oils and then drop into the glass.
Half fill a cocktail shaker with ice.
Add all ingredients except champagne and shake until well chilled.
Strain into a highball glass over an ice ball.
Top off with champagne.
Fill a cocktail shaker with ice.
Pour both ingredients into the shaker and shake until well chilled.
Strain into a tumbler over fresh ice.