Irish Whiskey / The Cocktails Must Flow

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Irish Whiskey SourBy The Cocktails Must FlowAn Irish whiskey sour.

BrainstormBy The Cocktails Must FlowA pre-Prohibition classic cocktail reproportioned by Al Sotack at Jupiter Disco, Brooklyn, New York City, USA. The original was served over rocks.

Whiskey AlexanderBy The Cocktails Must FlowA whiskey based variant of the Alexander.

James JoyceBy The Cocktails Must FlowA simple variant of the Oriental[/i] created by Gary "Gaz" Regan in 2001 during a bartender-training seminar. It featured in his 2001 The Joy of Mixology book.

Pappy HoneysuckleBy The Cocktails Must FlowAn unusual fresh and fruity cocktail with honeyed sweetness, created by Shelim Islam at the GE Club, London, England, in 2002.

BrotherhoodBy The Cocktails Must FlowThe Brotherhood was created by Charles Joly, co-founder of Crafthouse Cocktails, a bottled cocktail company, which uses Irish and French spirits; the original recipe uses Michael Collins blended Irish whiskey.

St George & the DragonBy The Cocktails Must FlowA cocktail of unknown origin, but perfect for St George's Day.

ShamrockBy The Cocktails Must FlowOver 100 years old, the Shamrock appeared in Hugo R. Ensslin's 1917 Recipes for Mixed Drinks (2nd Edition) and then again in Harry Craddock's 1930 The Savoy Cocktail Book with only two small differences; Ensslin says to stir and garnish with an olive, while Craddock calls for it to be shaken and served with no garnish.

WeeskiBy The Cocktails Must FlowCreated by David Wondrich in 2014 in Brooklyn, New York City, USA. Originally made as a last minute "panic" drink, he named it "Weeski" as he thought it tasted like whiskey would if it were French and sounds like how they say "whiskey".

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The Cocktails Must FlowCocktail Recipes

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