London Dry Gin / The Cocktails Must Flow

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Alice MineBy The Cocktails Must FlowA vintage cocktail of unknown origin; this version the recipe from Stanley M. Jones' 1977 Jones' Complete Barguide.

Apricot NegroniBy The Cocktails Must FlowA Negroni variant, created by Raphaelle Chaize, Giffard beverage expert

GloriaBy The Cocktails Must FlowA variant of the Negroni, created by French actress Marie Glory, who won a prize at a 1929 cocktail competition.

Limoncello Negroni BiancoBy The Cocktails Must FlowThe Limoncello Negroni is pretty good, but limoncello is yellow and we wanted a yellow Limoncello Negroni, so we created a variant of the Negroni Bianco[/link], which replaces the white vermouth with limoncello.

Alaska (Savoy Recipe)By The Cocktails Must FlowThe Alaska first appeared in Harry Craddock's 1930 book, The Savoy Cocktail Book.

TailspinBy The Cocktails Must FlowA variant of the Bijou cocktail which almost leans into Negroni territory. It first appeared in the 1936 edition of Mr. Boston’s DeLuxe Official Bartender’s Guide, without the Campari wash (essentially a Bijou under a different name).

Amber RoomBy The Cocktails Must FlowA vintage cocktail of unknown origin, related to the Bijou cocktail, but with different proportions.

Chocolate NegroniBy The Cocktails Must FlowA Negroni variant created in the 2000s by Naren Young in New York City, USA, which would work well at Christmas.

Perfect NegroniBy The Cocktails Must FlowA "perfect" cocktail is one which uses equal proportions of sweet and dry vermouth; the Perfect Negroni is a variant of the classic Negroni which replaces half of the usual sweet vermouth with dry.

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The Cocktails Must FlowCocktail Recipes

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