Orange Bitters / The Cocktails Must Flow

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Coronation Cocktail No.1By The Cocktails Must FlowRecipe adapted from The Savoy ocktail Book, 1930, by Harry Craddock, but the cocktail first appeared in Charles S. Mahoney's 1905 The Hoffman House Bartender's Guide.

DublinerBy The Cocktails Must FlowA Manhattan variant but with the addition of orange bitters and Grand Marnier, which gives the drink a subtle orange flavor; created by Gary 'Gaz' Regan in New York, USA, in 1999.

Irish Old FashionedBy The Cocktails Must FlowAn Old Fashioned variant created by Jack McGarry, which uses Irish whiskey (specifically Jameson Black Barrel Irish Whiskey).

DorflingerBy The Cocktails Must FlowA pre-Prohibition cocktail named for Christian Dorflinger of White Mills, Pennsylvania, who was famed for creating fine glassware.

AmpersandBy The Cocktails Must FlowThis cocktail first showed up in print in Albert Stevens Crocktett's 1934 Old Waldorf Bar days.

Scoff-LawBy The Cocktails Must FlowCreated by a bartender called Jock at Harry's New York Bar in 1924, following a competition by the Boston Herald to find an epithet for those who would try to flout the rules of Prohibition; the winning epithet was "scoff-law".

French 77 Pink Champagne CocktailBy The Cocktails Must FlowA variation of the popular French 75 which includes elderflower liqueur and pink gin.

William PorterBy The Cocktails Must FlowA classic cocktail named for William Porter (1809-1858), it is a somewhat tart combination of Scotch, sweet vermouth and triple sec.

Hunter CocktailBy The Cocktails Must FlowA cocktail of unknown origin, but was popularised by Ueno recommending it at his High Five bar in Ginzo, Tokyo, Japan.

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The Cocktails Must FlowCocktail Recipes

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