Cocktail Recipes

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Port in a StormBy The Cocktails Must FlowA dark, richly flavoured cocktail combining Ruby Port with Scotch whisky and a dash of cognac.

Banana BreadBy The Cocktails Must FlowA creamy dessert cocktail.

Rum NegroniBy The Cocktails Must FlowA Negroni variant which replaces gin with golden rum.

Absinthe RitualBy The Cocktails Must FlowThe traditional French way of drinking absinthe; a simple combination of absinthe, sugar, water and, most of all, time to wait for the louche effect to take place.

DorflingerBy The Cocktails Must FlowA pre-Prohibition cocktail named for Christian Dorflinger of White Mills, Pennsylvania, who was famed for creating fine glassware.

Fairy CreamBy The Cocktails Must FlowA creamy, chocolatey, indulgent after-dinner cocktail created by Dick Bradsell, London, in 2010, which includes absinthe.

Rum Old FashionedBy The Cocktails Must FlowA variation of the Old Fashioned which switches out the bourbon for dark rum.

Bahama MamaBy The Cocktails Must FlowA tropical and fruity cocktail ideal for lazy days at the beach.

Rum SourBy The Cocktails Must FlowA simple three-ingredient classic which manages to be both sweet and tart; best made with a quality dark rum.

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The Cocktails Must FlowCocktail Recipes

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