Ford MartiniBy The Cocktails Must FlowA true classic, Martini-style cocktail sweetened by the use of Old Tom Gin and Benedictine D.O.M. It first appeared in George J. Kappeler's 1895 Modern American Drinks – How to mix and Serve All Kinds of Cups and Drinks.Widow MakerBy The Cocktails Must FlowA surprising pleasant Martini variant which uses Jagermeister, Kahlua and grenadine.Tenner MartiniBy The Cocktails Must FlowA Martini variant of unknown origin which adds grapefruit bitters.Marguerite (Daly)By The Cocktails Must FlowThe Marguerite is a gin-based forerunner to the Dry Martini, which first appeared in Harry Johnson's 1900 New and Improved Bartenders' Manual, but we've opted for the Tim Daly version from his 1903 Bartenders Encyclopedia which differs only through the absence of anisette (a dry anise flavoured liqueur).Hearst MartiniBy The Cocktails Must FlowBelieved to have been created at New York's Waldorf-Astoria and to have been a favourite of journalists who worked for William Randolph Hearst, the US newspaper magnate. It is also known by the nickname The Disgruntled Journalist.Sweet Aperol MartiniBy The Cocktails Must FlowA sweet Aperol martini of unknown origin.Aperol CosmopolitanBy The Cocktails Must FlowA grown up variant of the Cosmopolitan which replaces the cranberry juice with Aperol.Blue MondayBy The Cocktails Must FlowAdapted from the 1930 book The Savoy Cocktail Book by Harry Craddock, the Blue Monday is a vodka based cocktail; this recipe uses blue Curacao where Craddock's recipe called for blue food colouring.Poet’s DreamBy The Cocktails Must FlowA classic cocktail of unknown origin, which made it's first appearance in print in the 1931 Old Waldorf Bar Days book. It is a variant of the Ford Martini.