The sidecar is a cocktail traditionally made with cognac, orange liqueur, plus lemon juice. In its ingredients, the drink is perhaps most closely related to the older Brandy Crusta, which differs both in presentation and in proportions of its components.
1 ¾ oz brandy
¾ oz Cointreau
1 oz freshly squeezed lemon juice
1
Fill a shaker with ice.
2
Combine all ingredients in the shaker and shake till well chilled.
3
Strain into a coup glass.
Ingredients
1 ¾ oz brandy
¾ oz Cointreau
1 oz freshly squeezed lemon juice
Directions
1
Fill a shaker with ice.
2
Combine all ingredients in the shaker and shake till well chilled.
3
Strain into a coup glass.