Blood and Sand

2nd #cocktail of #FridayNightCocktails on the 13th May: Blood and Sand

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The Blood and Sand is one of the few classic cocktails to use whisky; in this case a blended Scotch. It was named after Rudolph Valentino‘s 1922 bullfighter movie Blood and Sand.

I’ve been a large whisk(e)y drinker for the last 15 years. I’ve always had it neat until fairly recently. f the ways to mix it, this cocktail is a fantastic whiskey based one. It also makes my list of favourite cocktails.

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Golden Dream

1st #cocktail of #FridayNightCocktails on the 13th May: Golden Dream

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We’ve done quite a few dessert cocktails now, but this one is by far my favourite. The Golden Dream is shaken and served straight up, without ice.

The drink should be quite fluffy in texture. I don’t usually make this one following the IBA ingredients, which we have used in the recipe, but use 35ml each of the first three ingredients and 25 of the cream. This is simply because, until recently, the only small measures I had were of those sizes. I’ve recently bought a measuring glass which goes from 5ml to 30ml making it easier to get the measures right.

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The Cocktails Must Flow

Ingredient List for the #FridayNightCocktails on the 6th May

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To help you join in with the upcoming #FridayNightCocktails on the 6th May, we’ve compiled the ingredient list in two formats:

  • Separate ingredient lists for the four cocktails we’ll be making, but without quantities or the cocktail names.
  • Combined the ingredients into an alphabetical list so as to not “give the game away”.

We’ve hidden the two lists behind toggles so you can choose which list you want to use; this is a new method and we’d appreciate feedback on how well you think it works.

Separate Ingredients

First Cocktail

Spirits

Tennessee Whiskey

Suggestions

[cocktail-ingredient name=”Gentleman Jack”]

Mixers

Freshly Squeezed Lemon Juice
Simple Syrup

Garnish

Lemon Wedge

Second Cocktail

Spirits

Melon Liqueur
Triple Sec

Suggestions

[cocktail-ingredient name=”Midori Melon Liqueur”][cocktail-ingredient name=”Cointreau”]

Mixers

Simple Syrup

Third Cocktail

Spirits

Cognac
Angostura Aromatic Bitters

Suggestions

[cocktail-ingredient name=”Martell VS Fine Cognac”][cocktail-ingredient name=”Angostura Aromatic Bitters”]

Mixers

Orgeat Syrup
Freshly Squeezed Lime Juice

Suggestions

[cocktail-ingredient name=”MONIN Premium Almond Orgeat Syrup”]

Fourth Cocktail

Spirits

Triple Sec
Vodka

Suggestions

[cocktail-ingredient name=”Cointreau”][cocktail-ingredient name=”Finlandia Classic Vodka of Finland”]

Mixers

Freshly Squeezed Lime Juice

Garnish

Lemon or Lime Twist

Combined Ingredients

Spirits

Angostura Aromatic Bitters
Cognac
Melon Liqueur
Tennessee Whiskey
Triple Sec
Vodka

Suggestions

[cocktail-ingredient name=”Angostura Aromatic Bitters”][cocktail-ingredient name=”Martell VS Fine Cognac”][cocktail-ingredient name=”Midori Melon Liqueur”][cocktail-ingredient name=”Gentleman Jack”][cocktail-ingredient name=”Cointreau”][cocktail-ingredient name=”Finlandia Classic Vodka of Finland”]

Mixers

Orgeat Syrup
Freshly Squeezed Lemon Juice
Freshly Squeezed Lime Juice
Simple Syrup

Suggestions

[cocktail-ingredient name=”MONIN Premium Almond Orgeat Syrup”]

Garnish

Lemon or Lime Twist
Lemon Wedge

There can be quite a few spirits used each time we do a Friday night cocktails, but the same spirits are generally used over and over again. Strong spirits like whiskey, gin, vodka and so on will last months to a year or two once opened (how long will depend on how often the bottle is opened).