The Cocktails Must FlowCocktail Recipes
Gin and TonicBy The Cocktails Must FlowA gin and tonic is a highball cocktail made with gin and tonic water poured over a large amount of ice. The ratio of gin to tonic varies according to taste, strength of the gin, other drink mixers being added, etc., with most recipes calling for a ratio between 1:1 and 1:3. It is usually garnished with a slice or wedge of lime.
EmbassyBy The Cocktails Must FlowA vintage cocktail created at The embassy Club, Holywood, USA, in 1930.
Kentucky TeaBy The Cocktails Must FlowA long "tea"cocktail which contains no real tea.
FoghornBy The Cocktails Must FlowThe foghorn was not created by but made famous by The Waldorf Hotel, New York. Served as a lowball, it can be turned into a highball with more ginger ale.
GimletBy The Cocktails Must FlowThe gimlet is a cocktail made of gin and Rose's Lime Juice.
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The Cocktails Must FlowCocktail Recipes