Orange Bitters / The Cocktails Must Flow

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Maple Old FashionedBy The Cocktails Must FlowA bourbon and maple variant of the [link="https://thecocktailsmustflow.co.uk/cocktails/old-fashioned/"]Old Fashioned[/link].

Rye and GingerBy The Cocktails Must FlowThe Rye and Ginger is a casual, easy-going, drink popular in Canada where it is made with any Canadian whiskey, not just rye whiskey.

Coronation Cocktail No.1By The Cocktails Must FlowRecipe adapted from [i]The Savoy ocktail Book[/i], 1930, by Harry Craddock, but the cocktail first appeared in Charles S. Mahoney's 1905 [i]The Hoffman House Bartender's Guide[/i].

DublinerBy The Cocktails Must FlowA Manhattan variant but with the addition of orange bitters and Grand Marnier, which gives the drink a subtle orange flavor; created by Gary 'Gaz' Regan in New York, USA, in 1999.

Irish Old FashionedBy The Cocktails Must FlowAn [link="https://thecocktailsmustflow.co.uk/cocktails/old-fashioned/"]Old Fashioned[/link] variant created by Jack McGarry, which uses Irish whiskey (specifically Jameson Black Barrel Irish Whiskey).

DorflingerBy The Cocktails Must FlowA pre-Prohibition cocktail named for Christian Dorflinger of White Mills, Pennsylvania, who was famed for creating fine glassware.

AmpersandBy The Cocktails Must FlowThis cocktail first showed up in print in Albert Stevens Crocktett's 1934 [i]Old Waldorf Bar days[/i].

Scoff-LawBy The Cocktails Must FlowCreated by a bartender called Jock at Harry's New York Bar in 1924, following a competition by the [i]Boston Herald[/i] to find an epithet for those who would try to flout the rules of Prohibition; the winning epithet was "scoff-law".

French 77 Pink Champagne CocktailBy The Cocktails Must FlowA variation of the popular [link="https://thecocktailsmustflow.co.uk/cocktails/french-75/"]French 75[/link] which includes elderflower liqueur and pink gin.

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The Cocktails Must FlowCocktail Recipes

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