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Old FashionedBy The Cocktails Must FlowThe old fashioned is a cocktail made by muddling sugar with bitters and water, adding bourbon, and garnishing with orange twist or zest and a cocktail cherry. Developed during the 19th century and given its name in the 1880s, it is an IBA Official Cocktail.

Brandy CollinsBy The Cocktails Must FlowA variation of the Tom Collins using brandy instead of gin.

BrambleBy The Cocktails Must FlowThe Bramble is a cocktail created by Dick Bradsell in 1980s London, England. Best described as a spring cocktail, the Bramble brings together dry gin, lemon juice, sugar syrup, crème de mûre, and crushed ice.

Lemon Drop MartiniBy The Cocktails Must FlowA tangy lemon drop martini.

French 75By The Cocktails Must FlowThe French 75 dates to World War I, and an early form was created in 1915 at the New York Bar in Paris, later Harry's New York Bar, by barman Harry MacElhone

Russian Spring PunchBy The Cocktails Must FlowThe Russian Spring Punch is a highball cocktail of vodka and liqueur which was created in London, England by Dick Bradsell in the 1980s

DaquiriBy The Cocktails Must FlowDaiquiri is a family of cocktails whose main ingredients are rum, citrus juice, and sugar or other sweetener. The daiquiri is one of the six basic drinks listed in David A. Embury's classic The Fine Art of Mixing Drinks, which also lists some variations.

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The Cocktails Must FlowCocktail Recipes

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