Cocktail Recipes

BrowseCategories

80% Cacao Chocolate Absinthe Agave Nectar Aged Rum Amaretto Amaro Amarula Cream Amontillado Sherry Angostura Aromatic Bitters Anisette Aperol Apple Cider Apple Juice Apple Pie Moonshine Apple Schnapps Apple Slice Apricot Brandy Assam Black Tea Banana Chip (Dried)Banana Liqueur Basil Leaf Benedictine Bitter Bianco Liqueur Black Pepper (Ground)Black Spiced Rum Blackberry Blackberry Brandy Blackberry Gin Liqueur Blackberry Liqueur Blackcurrant Liqueur Blood Orange Juice Blue Curacao Blue WKD Boiling Water Bordeaux Red Wine Bourbon Brandied Cherry Brandy Brown Sugar Butterscotch Liqueur Cabernet Sauvignon Calvados Campari Canadian Rye Whiskey Canadian Whiskey Caramel Syrup Caster Sugar Chambord Black Raspberry Liqueur Champagne Chardonnay White Wine Cherry Cherry Juice Cherry Liqueur Cherry Moonshine Chocolate Bitters Chocolate Liqueur Chocolate Powder Chocolate Sauce Cinnamon Stick Club Soda Cocao Powder Cocchi Americano Cocoa Powder Cococnut Liqueur Coconut Flakes Coconut Rum Coffee Liqueur Cognac Cola Cranberry Cranberry Juice Cream of Coconut Creme de Cacao Creme de Menth Creme de Violette Creole Bitters Cucumber Dark Chocolate Chips Dark Chocolate Liqueur Dark Chocolate Shavings Dark Rum Demerara Sugar Demerara Syrup Double Cream Dry Red Wine Dry Vermouth Dubonnet Red Egg White Elderflower Blossom Elderflower Cordial Elderflower Liqueur Extra Dry Vermouth Fino Sherry Galliano Genever Gentian Liqueur Ginger Ale Ginger Beer Ginger Syrup Golden Rum Grand Marnier Grapefruit Bitters Grapefruit Peel Grapefruit Twist Grated Dark Chocolate Grated Nutmeg Green Cardamom Pods Green Chartreuse Green Food Colouring Green Grapes Green Maraschino Cherry Grenadine Ground Cinnamon Gum Syrup Hazelnut Liqueur Honey Honey Syrup Irish Cream Irish Whiskey Jägermeister Kiwi Fruit Lavender Sprig Lemon and Lime Soda Lemon Juice Lemon Peel Lemon Sour Mix Lemon Twist Lemon Wedge Lemon Wheel Lemonade Licor 43 Lillet Blanc Lime Cordial Lime Juice Lime Slice Lime Twist Lime Wedge Lime Wheel Limoncello London Dry Gin London Dry Gin (Spiced)Mango Juice Mango Puree Mango Syrup Maple Syrup Maraschino Cherry Maraschino Liqueur Marshmallows Melon Slice (Galia)Midori Melon Liqueur Milk Mint Leaves Mint Sprig Navy Rum Old Tom Gin Olive Orange Bitters Orange Blossom Water Orange Curacao Orange Juice Orange Peel Orange Segment Orange Twist Orange Wedge Orange Wheel Orgeat Syrup Passion Fruit Passion Fruit Liqueur Passion Fruit Syrup Peach Schnapps Peach Wedge Pimm's The Original Number 1 Cup Pineapple Juice Pineapple Wedge Pink Champagne Pink Gin Pink Grapefruit Twist Pisco Plymouth Gin Pomegranate Juice Port (Late Bottled Vintage)Prosecco Punt e Mes Raspberry Raspberry Syrup Red Grape Juice Red Grapes Red Wine Red Wine (Shiraz)Reposado Tequila Rhum Agricole Riesling Kabinett Rose Sparkling Wine Rosemary Sprig Ruby Port Rye Whiskey Salt Salted Toffee Liqueur Sambuca Sauvignon Blanc Schwarzbier Scotch (Blended)Scotch Whiskey (Peated)Scotch Whisky Shortbread Simple Syrup Single Cream Sloe Gin Soda Water Southern Comfort Sparkling Water Sparkling Wine Spiced Rum St-Germain Elderflower Liqueur Star Anise Strawberry Sugar Sugar Cane Juice Sugar Cube Sugar Syrup Sweet Dark Cherries Sweet Vermouth Tawny Port Tennessee Honey Whiskey Liqueur Tennessee Rye Whiskey Tennessee Whiskey Thyme Sprig Tonic Water Triple Sec Vanilla Extract Vanilla Syrup Vermouth Amaro Violet Liqueur Vodka Vodka (Citrus)Vodka (Vanilla)Water White Absinthe White Chocolate Liqueur White Creme de Cacao White Grape White Port White Rum White Sugar White Tequila White Vermouth White Wine Yellow Chartreuse

Black DogBy The Cocktails Must FlowA strong bourbon cocktail of unknown origin somewhere in the USA.

Brandy DaisyBy The Cocktails Must FlowThe Brandy Daisy is a classic coktail dating back to the mid/late 1800s; this version is the oldest known version from "Professor" Jerry Thomas.

Ford MartiniBy The Cocktails Must FlowA true classic, Martini-style cocktail sweetened by the use of Old Tom Gin and Benedictine D.O.M. It first appeared in George J. Kappeler's 1895 Modern American Drinks – How to mix and Serve All Kinds of Cups and Drinks.

ShamrockBy The Cocktails Must FlowOver 100 years old, the Shamrock appeared in Hugo R. Ensslin's 1917 Recipes for Mixed Drinks (2nd Edition) and then again in Harry Craddock's 1930 The Savoy Cocktail Book with only two small differences; Ensslin says to stir and garnish with an olive, while Craddock calls for it to be shaken and served with no garnish.

Green NegroniBy The Cocktails Must FlowA bright green Negroni variant, which is has a surprisingly complex and bittesweet flavour.

Widow MakerBy The Cocktails Must FlowA surprising pleasant Martini variant which uses Jagermeister, Kahlua and grenadine.

Tenner MartiniBy The Cocktails Must FlowA Martini variant of unknown origin which adds grapefruit bitters.

Marguerite (Daly)By The Cocktails Must FlowThe Marguerite is a gin-based forerunner to the Dry Martini, which first appeared in Harry Johnson's 1900 New and Improved Bartenders' Manual, but we've opted for the Tim Daly version from his 1903 Bartenders Encyclopedia which differs only through the absence of anisette (a dry anise flavoured liqueur).

Jägermeister ManhattanBy The Cocktails Must FlowA herbal variant of the Manhattan using Jägermeister, which again proves it's so much more than a shooter or bomb.

1 … 12 13 14 15 16 … 61

The Cocktails Must FlowCocktail Recipes

Share this post:

PrintFriendly Email Twitter Facebook WhatsApp