
A variation of the Mai Tai.
50 ml rye whiskey
25 ml banana liqueur
12.50 ml lime juice
12.50 oz orgeat syrup
1
Half fill a cocktail shaker with ice.
2
Fill a highball glass with crushed ice.
3
Add all ingredients and shake until well chilled.
4
Strain into the highball glass over crushed ice.
[cocktail-ingredients]
Ingredients
50 ml rye whiskey
25 ml banana liqueur
12.50 ml lime juice
12.50 oz orgeat syrup
Directions
1
Half fill a cocktail shaker with ice.
2
Fill a highball glass with crushed ice.
3
Add all ingredients and shake until well chilled.
4
Strain into the highball glass over crushed ice.
If you don’t have any orgeat syrup, you could use amaretto instead.