AuthorThe Cocktails Must FlowCategoryChampagne, Lemon Twist, Limoncello, Triple SecDifficultyBeginnerA fresh brunch alternative to a mimosa.
30 ml limoncello
15 ml Cointreau
Champagne
1 lemon twist
1
Half fill a cocktail shaker with ice.
2
Combine limoncello and Cointreau in the shaker and shake until well chilled.
3
Strain into a champagne flute.
4
Top off with champagne.
5
Garnish with the lemon twist.
Ingredients
30 ml limoncello
15 ml Cointreau
Champagne
1 lemon twist
Directions
1
Half fill a cocktail shaker with ice.
2
Combine limoncello and Cointreau in the shaker and shake until well chilled.
3
Strain into a champagne flute.
4
Top off with champagne.
5
Garnish with the lemon twist.