Our first cocktail this evening is the Foghorn; I wasn’t sure which cocktails to make today, but after driving down to the city early on through a light mist, lots and lots of other drivers had their fog lights on; I remembered the Foghorn which seemed appropriate to open with. Although it was created somewhere else it was populariused by The Waldorf Hotel in New York.
![Foghorn](https://thecocktailsmustflow.co.uk/wp-content/uploads/2022/10/Foghorn.png)
The foghorn was not created by but made famous by The Waldorf Hotel, New York. Served as a lowball, it can be turned into a highball with more ginger ale.
Add ice to a tumbler.
Add Old Tom gin and freshly squeezed lime juice and stir.
Add ginger beer (or ginger ale) and stir again.
Garnish with a lime wedge.
[cocktail-ingredients]
Ingredients
Directions
Add ice to a tumbler.
Add Old Tom gin and freshly squeezed lime juice and stir.
Add ginger beer (or ginger ale) and stir again.
Garnish with a lime wedge.